Omega-3 Salad Dressing

Omega-3 Salad Dressing
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Servings
6
Servings
6
Omega-3 Salad Dressing
Print Recipe
Servings
6
Servings
6
Ingredients
Servings:
Instructions
  1. Add all ingredients in a container with a lid. Shake, and pour over salad. Refrigerate unused dressing for up to 2 weeks.
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Tahini Dip With A Kick

tahini dip

Adapted from www.NourishingMeals.com

Tahini Dip With A Kick
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Enjoy this delicious dip with a variety of raw veggies.
Servings Prep Time
6 15
Servings Prep Time
6 15
Tahini Dip With A Kick
Print Recipe
Enjoy this delicious dip with a variety of raw veggies.
Servings Prep Time
6 15
Servings Prep Time
6 15
Ingredients
Servings:
Instructions
  1. Blend all ingredients until creamy. Add more water if you would like a sauce, or keep it thick for a dip.
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Creole Dressing

Creole Dressing
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Servings Prep Time
6 10 Minutes
Servings Prep Time
6 10 Minutes
Creole Dressing
Print Recipe
Servings Prep Time
6 10 Minutes
Servings Prep Time
6 10 Minutes
Ingredients
Servings:
Instructions
  1. Place all ingredients in glass jar with lid. shake and serve.
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Easy Ranch Dressing

Easy Ranch Dressing
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Prep Time
10 minutes
Prep Time
10 minutes
Easy Ranch Dressing
Print Recipe
Prep Time
10 minutes
Prep Time
10 minutes
Ingredients
Servings:
Instructions
  1. 1. Add all ingredients except olive oil to blender or food processor and blend until smooth (may need to add a little water to make a smooth texture, depending on the yogurt you use). 2. Slowly with blender or food processor running, add olive oil so it emulsifies. 3. Can store in fridge for up to one week.
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Do It All Dressing

Do It All Dressing
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Dressing is a great marinade for chicken and fish, and excellent on tossed salad.
Servings
10
Servings
10
Do It All Dressing
Print Recipe
Dressing is a great marinade for chicken and fish, and excellent on tossed salad.
Servings
10
Servings
10
Ingredients
Servings:
Instructions
  1. In blender, add herbs (remove stems), garlic, water, spices. Squeeze lemon juice into mixture. Blend completely. With blender running, add oil slowly through pour spout on blender lid. Pour dressing into quart mason jar or ot her jar that is easy to pour and store dressing. Dressing is a great marinade for chicken and fish, and excellent on tossed salad.
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