Asian Slaw

in ,
Jump to Recipe Print Recipe

Asian Slaw

Try this crisp, tangy side packed with veggies.
Print Recipe Pin Recipe
Prep Time 20 minutes
Total Time 20 minutes
Course Salad, veggie, salad
Servings 6

Ingredients
  

  • 1/4 cup Sweet chili sauce
  • 2 tbsp cider vinegar
  • 2 tbsp vegetable oil
  • 2 tbsp granulated sugar
  • 1 tbsp soy sauce
  • 1 1/2 tsp worcestershire sauce
  • 3 med cucumbers, sliced
  • 1 large carrot, peeled and sliced
  • 6 med green onions, sliced
  • 3 small tomatoes, seeded and diced
  • 6 cups cabbage, shredded Green or Red
  • 1/4 cup cilantro, chopped
  • 1/4 cup parsley, chopped
  • 6 leaves basil leaves

Instructions
 

  • To make dressing, whisk together chili sauce, vinegar, oil, sugar, soy sauce, and worcestershire sauce until sugar is dissolved.
  • Combine vegetables and herbs. Toss with dressing. Refrigerate for 1 hour before serving.